Quick Cherry Slices

Robin
Diamond Post Medal for All Time! 5,887 Posts

Total Time: 60 minutes

Yield: 9-12

Ingredients:

• 1 cup margarine ($.35)
• 1 3/4 cup sugar
• 4 eggs ($.89)
• 1 tsp vanilla
• 3 cups flour
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 can cherry pie filling ($2.49)

Steps:

1. Cream butter, sugar, and vanilla.
2. Add eggs, one at a time. Add dry ingredients and mix.
3. Spread all but 1 1/2 c. of batter in greased jelly roll pan.
4. Spread pie filling over dough. Spread remaining batter on top.
5. Bake at 350 degrees F for 45 minutes.
6. Can be drizzled with powdered sugar frosting, if you so desire.

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Diana Sue M.

December 17, 20120 found this helpful

I want to try these but what is a jelly roll pan and can I just use a cookie sheet?

 

abi.something

June 12, 20230 found this helpful

A jelly roll pan has about a 3/4" lip all the way around the pan to keep your goodies in the pan. This type of pan was popular in the post-war generation, as jelly rolls were inexpensive to make (and still are!).

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Hope this helps you!

 

abi.something

June 12, 20230 found this helpful

Sorry, my brain was on dinner!

A jelly roll pan is what some people call a cookie sheet (but it's not) pan that has a 1/2"-3/4" lip around it to hold things in. Some people mistakenly call them cookie sheets, but true cookie sheets are just flat sheets of metal, with a small raised edge at either end.

Sorry about the confusion!

 

Moogies

June 13, 20130 found this helpful

What size pan? Would an 8x8 inch work?

 

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