Recipe For Lima Bean Casserole

I am looking for a Lima Bean Casserole recipe.

Thanks,
Di from Loraine, IL

Answers:

Recipe For Lima Bean Casserole

I just made this recipe and I hope it is what you are looking for..
I bought a 2#bag of the large dry lima beans. I soaked them over night in cold water following the directions on the back of the bag. Next morning I drained the water off and put on fresh cold water. I cooked them until soft and ready to eat.

I added 1 cup of catsup, 1/4 cup of yellow mustard, 2/3 cup of brown sugar, 1/4 of molasses and several slices of crisp fried bacon. Mixed well and put in the oven at 350 degree for 40 minutes. The beans can be baked in 2 separate dishes and one can be frozen for a later treat. (11/27/2007)

By Leanna

Recipe For Lima Bean Casserole

Thanks for the recipe. I really don't know what it is that I am looking for. My sister-in-law said that she tried this lima bean casserole, but she didn't tell me what it was like. This recipe sounds like a baked bean one.

Thanks again, Dianne (11/28/2007)

By Dianne

Recipe For Lima Bean Casserole

Lima Bean Casserole

• 2 packages frozen French cut green beans
• 2 packages frozen English peas
• 2 packages frozen lima beans
• Prepare as per pkg. directions and drain.

Dressing:

• 1 1/2 cups mayonnaise (I use miracle whip)
• 1/2 tsp. curry powder
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• 2 Tbsp. lemon juice
• 1 small onion, diced
• 1 Tbsp. prepared mustard
• 1/4 tsp. garlic salt
• 2 hardcooked eggs, diced
• 1 Tbsp. Worcestershire sauce

Mix and toss over vegetables

This may be served immediately, chilled and served cold or placed in a 350 degree oven for about 30 minutes, or until heated through. (I have used it all ways and is always good.) (11/30/2007)

By jsham

Recipe For Lima Bean Casserole

Go to www.recipezaar.com. Type in lima bean casserole, there are 6 recipes there. Hope you find one you like. (11/30/2007)

By LEONA LABINE