social

Recipe for Butterscotch Pie?

I used to make this pie using cream cheese and butterscotch instant pudding but lost my recipe. Do you have this recipe?

By K Hawkins

Advertisement

Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!

 
October 10, 20140 found this helpful

Quick Butterscotch Cream Cheese Pie
m.eaglebrand.com/.../default.aspx?recipeId=4484

Prep Time: 10 Min
Cook Time: 0 Min
Servings: 8 servings

Ingredients
1 (8 oz.) package cream cheese, softened
1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
3/4 cup cold water
1 (4-serving size) package instant butterscotch pudding mix
1 cup (1/2 pt.) heavy cream, whipped
1 (8- or 9-inch) prepared graham cracker or baked pie crust
Whipped cream, for garnish
Smucker's® Sundae Syrup Butterscotch Flavored Syrup

Instructions
BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk until smooth. On low speed, beat in water and pudding mix until smooth. Fold in whipped cream.

Advertisement


POUR into prepared pie crust. Chill 30 minutes or until set. Garnish with whipped cream and drizzle with butterscotch topping.

VARIATIONS
CHOCOLATE CREAM CHEESE PIE: Substitute instant chocolate pudding mix for butterscotch. Add 1/4 cup unsweetened cocoa powder with pudding mix. Proceed as above. Drizzle with chocolate topping or sprinkle with mini chocolate chips.
COCONUT CREAM CHEESE PIE: Substitute instant coconut cream pudding mix for butterscotch. Fold in 1/2 cup flaked coconut with whipped cream. Proceed as above. Sprinkle with 1/4 cup toasted coconut.
VANILLA NUT CREAM CHEESE PIE: Substitute instant vanilla pudding mix for butterscotch. Fold in 3/4 cup chopped toasted nuts with whipped cream. Proceed as above. Drizzle with caramel topping.

====================

Easy Butterscotch Cream Cheese Pie
www.cdkitchen.com/.../Easy-Butterscotch-Cream-Cheese82932...

Ingredients
1 graham cracker pie crust (6 ounce size)

Advertisement


8 ounces cream cheese, softened
14 ounces can sweetened condensed milk
3/4 cup cold water
1 package (4-serving size) instant butterscotch pudding mix
8 ounces whipped topping, thawed and divided

directions
In large mixer bowl, beat cream cheese until fluffy; gradually beat in sweetened condensed milk until smooth.

On low speed, beat in water and pudding mix until smooth. Fold in half of the whipped topping and pour into crust. Chill 2 hours or until set.

Garnish with remaining whipped topping and serve. Refrigerate leftovers.

 

Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!

 
In This Page
Next >︎
Categories
Food and Recipes Recipes Baking & Desserts PiesSeptember 26, 2014
Pages
More
🍀
St. Patrick's Ideas!
🐰
Easter Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-02-26 02:15:13 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/Recipe-for-Butterscotch-Pie.html