Recipe for a Hitachi HB-B101 Bread Machine

I have a Hitachi HB-B101 bread machine and I have lost my recipe book and all I need is

the one recipe that makes the white bread. I also need the ingredients and how they are

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listed.

Thank you.


Sherry from Wasilla, AK

Answers:

Recipe for a Hitachi HB-B101 Bread Machine

At the top right of your Thriftyfun page you should see "Search for Answers" in a box.

Type in bread machine white bread. Your search results should say Bread Machine Recipes

for White bread. You will find one result that has 14 responses. If you will read

through those responses you will find one from Trudy Powell who gives a recipe from her

Hitachi breadmaker book. (10/17/2006)

By Grandma Margie

Recipe for a Hitachi HB-B101 Bread Machine

Sorry that this is so late, but I have the same machine (with the recipe book). Here

goes:

White Bread (large size)

  • water 9/16 cup (4.6 oz)
  • fresh milk 9/16 cup
  • bread flour 3 cups
  • salt 1 1/2 teaspoons
  • sugar 3 tablespoons
  • butter 1 1/2 tablespoons
  • dry yeast 1 teaspoon ("bread" setting)
  • 2 teaspoons ("bread rapid" setting)

Hope this helps!
(11/26/2007)

By Mike

Recipe for a Hitachi HB-B101 Bread Machine

I have the same problem, but the recipe is on the side of the machine (and it is

surprising to see it isn't the same as Mike's!):

  • water: 3/4 cup
  • bread flour: 2 cups
  • salt: 1 teaspoon
  • sugar: 2 tablespoons
  • butter: 1 tablespoon
  • dry milk: 1 tablespoon
  • dry yeast: 1-1 1/2 teaspoons
  1. Pour 3/4 cup of water into the bread pan.
  2. Add all dry ingredients except the dry yeast.
  3. Place the dry yeast on top of the dry flour. Do not mix.
  4. Press the "start" button.

Your oven-fresh bread will be ready in 4 hours and 10 minutes. It is more convenient

if you use the built-in delay timer.

****

If you want to see the image larger:

http://picasaweb.google.com/wfindlay/HitachiHBB101/photo#5157353760644571010

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(01/19/2008)

By Will

src="//img.thrfun.com/images/database/tff29373097.JPG" width="400"

height="214" alt="RE: Recipe for a Hitachi HB-B101 Bread Machine" />

Recipe for a Hitachi HB-B101 Bread Machine

After I baked a loaf and it only filled up about 2/3 of the pan, I figured out why my

recipe is different than the one Mike posted. His is for a large loaf, while mine was

for "medium size." (01/19/2008)

By Will

Recipe for a Hitachi HB-B101 Bread Machine

Here's a downloadable scan of the Hitachi manual
http://www.larrylynchimages.com/ftp/HB-B101Manual.pdf (04/06/2008)

By Lisa

Recipe for a Hitachi HB-B101 Bread Machine

Here is a good wheat bread recipe for a HB-B101, and it is vegan:

1 pound wheat bread:

  • 1 1/4 cup water, about 90 degrees
  • 2 TBL oil - corn/olive/canola
  • 1/3 cup brown sugar
  • 1 1/2 tsp salt
  • 2 TBL almond meal
  • 2 1/2 cup whole wheat flour
  • 1/4 cup wheat gluten
  • 2 1/4 tsp yeast
  1. Put all dry ingredients(except yeast) into a bowl and wisk to mix.

  2. Add yeast to water and mix with fork, let sit for 5 minutes.

  3. Put water, yeast, and oil into bin, add dry ingredients.

  4. Start bread machine on either white or wheat cycle.
(05/18/2008)

By Mark

Recipe for a Hitachi HB-B101 Bread Machine

For those of you that are confused about the measuring components of the HB-B101 bread

making machine, they are as follows: For the measuring spoon that is included with the

bread maker, a "large" refers to 1 Tablespoon; a "medium" refers to 1 teaspoon; and a

"small" refers to a 1/2 teaspoon. When the recipe uses the measuring cup that is

included with the bread maker, it is the same as the measuring cups that you would use

for liquid measurements. For example, if the recipe in the manual calls for a "3/4

measuring cup of water" use a standard measuring cup used for liquids and fill it with

water up to the 3/4 marking. The same instructions apply for the dry ingredients, e.g.

"2 measuring cups of bread flour" correspond to 2 standard cups of flour. (06/09/2008)

By Kiki

J.

Recipe for a Hitachi HB-B101 Bread Machine

Large:

  • 1 1/8 C water
  • 3 cups bread flour
  • 1 1/2 tsp salt
  • 3 TB sugar
  • 1 1/2 TB butter
  • 1 1/2 TB dry milk
  • 1 1/2 tsp yeast for bread setting or
  • 2 tsp yeast

(10/16/2008)

By Brigid

Recipe for a Hitachi HB-B101 Bread Machine

I found the manual here: http://tv.manualsonline.com/ex/thread/view/idThread/53813.

Scroll down and you will see "HB-B101Manual.pdf" in green lettering. Click it. To get

it, you'll have to join (free). It will ask you to enter your first name, email, and zip

code. Then try to download it again. It will. I saved it to my desktop. (10/27/2008)

By Brian

Recipe for a Hitachi HB-B101 Bread Machine

For anyone that is interested in a copy of the Hitachi HB-B101 recipe book, I would be

happy to send you my PDF file. Just click on the contact button and send me your

request along with your email address somewhere in the message, and I will send it

along. Thanks. (11/10/2008)

By Kiki

J.

Recipe for a Hitachi HB-B101 Bread Machine

I have an old Hitachi Bread Machine (HB-A101). It is about 16 yrs old and still kickin'!

I love the bread it makes and have come across a new recipe. My sister gave me a

'starter' for Friendship Bread and I use the starter, because it makes lots of 'babies'

and couldn't find enough people to give it away to. The bread come out delicious!
The flavor was delicately sour and quite good for a fast rising loaf, with a moist,

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open, light crumb, this bread satisfies even a sourdough snob like me. Don't be afraid

to experiment!

FAST Bread Machine Sourdough

  • 1 c sourdough starter
  • 1 tsp salt
  • 1/2 c warm water
  • 1 Tbsp sugar
  • 2 1/3 c white bread flour
  • 2 tsp. yeast
  • 1 Tbsp oil (butter can be used)
  • 1 Tbsp Vital Wheat Gluten (adjust if necessary)

Place the ingredients in the bread machine using the standard white bread setting. If

the bread tends to collapse, cut the 1/2 cup of warm water by 1-2 Tablespoons. Makes 1

half pound loaf.
(06/04/2009)

By Dejevu

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