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| Stuffed Mushroom Caps
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Remove stems from mushrooms. Marinate caps for 1 hour in soy sauce. Chop stems finely. Combine stems with remaining ingredients in bowl, mixing well. Drain mushroom caps. Stuff caps with meat mixture.
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Posted on: 07/01/2008 | 0 Feedback(s) |
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| Armadillo Eggs
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I love making these eggs for special occasions and hearing the conversations surrounding them, then the asking for the recipe, which I gladly give, and hope that you too enjoy making these "eggs".
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Posted on: 06/30/2008 | 2 Feedback(s) |
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| Zucchini Fritters
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Recipe for Zucchini Fritters. Fill a deep fat fryer or skillet with oil to a 2 inch depth. Heat to 375 degrees F. Meanwhile, combine milk and egg in a mixing bowl. Stir together dry ingredients and add to egg mixture; blend well. Fold in zucchini.
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Posted on: 06/30/2008 | 0 Feedback(s) |
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| Turkey Croquettes
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This recipe is a combination of recipes from friends and family.
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Posted on: 06/25/2008 | 0 Feedback(s) |
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| Snappy Ham and Cheese Snacks
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Combine first 3 ingredients with 3 Tbsp. butter in small bowl, mixing well. Separate roll dough into 4 rectangles, pressing to seal perforations. Cut each rectangle in half; stretch dough to form eight 4x4 inch squares.
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Posted on: 06/23/2008 | 0 Feedback(s) |
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| Crabbies
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Recipes for Crabbies.
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Posted on: 06/23/2008 | 3 Feedback(s) |
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| Sausage Squares
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Brown sausage and onion in skillet over low heat, stirring until crumbly. Drain sausage well. Add next 5 ingredients, mixing well. Mix Bisquick, milk and mayonnaise in bowl. Spread half the dough over bottom of greased 8 inch baking pan. Cover with sausage mixture.
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Posted on: 06/12/2008 | 0 Feedback(s) |
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| Shrimp Cups
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I made these appetizers for my younger daughter's graduation party many years ago (along with other foods). We didn't have the luxury of ready-made pie crusts then. I will be making these for my granddaughter's graduation party, and glad we now have Pillsbury pie crusts. Enjoy!
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Posted on: 06/06/2008 | 0 Feedback(s) |
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| Cheeseball
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Mix cream cheese, onions and seasonings. Add a handful of ham. Mix with hands, shape into ball, put rest of ham on the outside of the cheeseball. Serve with crackers, celery or carrots.
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Posted on: 04/30/2008 | 0 Feedback(s) |
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| Barbecue Chicken Wings
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Pour mixture over wings and marinate overnight. Bake in single layer on cookie sheets for 1 hour at 350 degrees F.
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Posted on: 04/30/2008 | 0 Feedback(s) |
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