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Recipes - Breads - Multigrain

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Oat Batter Bread
Dissolve sugar in water; add yeast. Combine beaten eggs with water mixture and then add all dry ingredients slowly. Mix in melted butter last. Spread in lightly greased 9x13 pan.
Posted on: 11/15/2007 | 0 Feedback(s)
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Nova Scotia Oatmeal Bread
Recipe for Nova Scotia Oatmeal Bread. To the rolled oats, salt and shortening, add the 2 cups boiling water. When this mixture is tepid, add molasses and the yeast dissolved in 2/3 cup warm water. To all of the above add flour until the dough is firm enough to handle.
Posted on: 01/05/2007 | 1 Feedback(s)
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Crusty Multigrain Bread Recipe
My family loves crusty multigrain rolls and breads. However, these are usually expensive to buy. I have been making breads for years, but have not been able to find a good, hearty, crusty multigrain bread recipe. Does anyone have one they can share?
Posted on: 07/13/2006 | 6 Feedback(s)
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