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Recipes - Breads - Rolls

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Basic Rolls
Great roll recipe. Dissolve yeast in water. Melt shortening in milk in bowl. Add sugar. Cool to lukewarm. Mix in remaining ingredients. Let rise, covered, until doubled in bulk.
Posted on: 05/05/2009 | 2 Feedback(s)
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Reach-For-More Rolls
Stir hot water into mashed potatoes. Add salt, sugar, melted shortening. When cool, add eggs and yeast. Add flour. Make into dough. Knead well. Let rise for 2 hours in a warm place. Knead down.
Posted on: 03/05/2009 | 0 Feedback(s)
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Oatmeal Rolls
Pour boiling water over margarine, brown sugar, salt and oatmeal. Let stand until lukewarm. Meanwhile, sprinkle yeast over warm water and stir until it's dissolved. Combine oatmeal mixture with yeast and beaten egg.
Posted on: 01/05/2009 | 1 Feedback(s)
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Butterhorn Rolls
Heat milk, combine milk, sugar, salt and shortening. Cool. Add yeast. Add eggs, then flour and mix until smooth. Knead. Cover and let rise until double. Divide dough into 3 equal parts, roll into circle and cut as pie, roll up each piece.
Posted on: 11/07/2008 | 1 Feedback(s)
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Italian Breadsticks
In a large bowl, combine 2 cups flour, yeast and salt. Add 2 cups warm water. Beat with electric mixer at low speed 30 seconds, scraping the sides of bowl constantly. Beat at high speed 3 minutes. With spoon, stir in as much remaining flour as possible.
Posted on: 10/28/2008 | 0 Feedback(s)
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Whole Wheat Sandwich Buns
Combine first 5 ingredients in saucepan. Heat to warm. stir together 4 cups flour and yeast in bowl. Add warm liquid and eggs. Beat at low speed of electric mixer 1/2 minute, scraping sides and bottom of bowl constantly.
Posted on: 10/15/2008 | 0 Feedback(s)
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Cake Mix Rolls
Mix water, yeast, salt and sugar. Let stand 5 minutes. Stir in cake mix and beat. Stir in flour - will be sticky. Set in warm place. Let rise until double in bulk. Punch down. Use extra flour to handle enough. Roll out half of dough.
Posted on: 10/14/2008 | 0 Feedback(s)
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State Fair Rolls
Heat milk and shortening until warm. Dissolve yeast in 1/2 cup warm water; add milk mixture to sugar and salt. Add eggs and yeast. Add 4 cups flour; mix well. Add remaining flour. Turn out on floured surface and knead until smooth and elastic.
Posted on: 10/08/2008 | 0 Feedback(s)
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Quick Rolls
Sift dry ingredients together into bowl. Cut in shortening until crumbly. Dissolve yeast in 1/4 cup warm water. Add buttermilk. Stir into dry ingredients, mixing well. Knead lightly on floured surface.
Posted on: 07/20/2008 | 0 Feedback(s)
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Easy Rolls
Recipes for Easy Rolls
Posted on: 06/19/2008 | 1 Feedback(s)
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