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| Old Fashioned Whoopie Pies
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Someone wrote in quite a while ago and wanted the recipe for Whoopie Pies. I just found mine. So I am sending this on the off chance that this might be another good recipe for her and one she does not have And this one is delicious!
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Posted on: 07/23/2008 | 0 Feedback(s) |
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| Sugar Cookie Recipe Using Self Rising Flour
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About 25 years ago I had a sugar cookie recipe that was given to me by a worker for the extension service for the county. I don't remember what the recipe called for but I do know you rolled them in balls and used self rising flour. The flavor was like none I have ever tasted. Once you started eating them you could not quit. Guess what? I have lost my old time recipe. Help!
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Posted on: 07/15/2008 | 6 Feedback(s) |
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| "Evil" Bars
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Preheat oven to 350 degrees F. Melt butter in 13x9 inch cake pan in oven. (Takes 5-10 minutes. Be careful not to burn the butter.) Remove pan from oven. Mix graham cracker crumbs with melted butter and pat down with spoon.
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Posted on: 07/15/2008 | 2 Feedback(s) |
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| Caramel Marshmallows
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Melt first 3 ingredients together in double boiler. Dip marshmallows in caramel mixture, coating well. Roll in Rice Krispies. Chill until set.
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Posted on: 07/10/2008 | 0 Feedback(s) |
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| Pumpkin Pie Squares
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Crust: Combine till crumbly and press into a lightly buttered 9x13 inch pan. Bake this for 15 minutes at 350 degrees F.
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Posted on: 07/08/2008 | 0 Feedback(s) |
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| Old Fashioned Sugar Cookies
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Melt butter. With a mixer, beat eggs with sugar. Add melted butter and beat until creamy. Add flavoring and milk and beat well. Gradually add flour with mixer until it begins to thicken. With spoon, stir in remaining flour and mix well.
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Posted on: 07/02/2008 | 0 Feedback(s) |
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| Peanut Butter And Jelly Cookies
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Preheat oven to 375 degrees F. Using an electric mixer, cream the butter and sugar in a medium bowl. Beat in the peanut butter, egg yolk and vanilla. Stir in the flour and salt.
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Posted on: 06/26/2008 | 1 Feedback(s) |
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| Honey-Carob Brownies
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Preheat oven to 350 degrees F. Blend together melted butter, honey and carob spread in a bowl. Add eggs and vanilla; mix well. Add a sifted mixture of whole wheat flour, baking powder, and salt; mix well. Stir in chopped walnuts.
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Posted on: 06/23/2008 | 0 Feedback(s) |
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| Honeysnaps
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Cream shortening and 2 cups sugar in bowl until smooth. Beat in eggs and honey. Add dry ingredients and vanilla, mixing well. Shape into 1 inch balls. Roll in sugar. Place 2 inches apart on baking sheet.
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Posted on: 06/22/2008 | 0 Feedback(s) |
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| Ginger Snaps
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Cream shortening and 2 cups sugar together in bowl until light and fluffy. Add eggs, mixing well. Add molasses, mixing well. Sift remaining ingredients together. Add to creamed mixture, mixing well. Shape into tablespoon sized balls.
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Posted on: 06/19/2008 | 1 Feedback(s) |
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