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Showing 1-10 of 54 Articles
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| Making Meringue Cookies
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I am looking for a recipe for meringue cookies.
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| Posted on: 11/21/2009 | 1 Feedback(s) |
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| Almond Chocolate Cookies
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Cookies with melted chocolate. Good as a teatime treat. Cream the butter and sugar and add water, mix until smooth and creamy. Add flour and mix well and form into a soft dough.
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| Posted on: 09/25/2009 | 3 Feedback(s) |
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| Chocolate Truffle Cookies
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In a mixing bowl, cream butter,sugar and cocoa until light and fluffy, beat in sour cream and vanilla add flour, mix well stir in chocolate chips.
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| Posted on: 06/15/2009 | 1 Feedback(s) |
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| Bessie's Squares
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Takes few ingredients and is great for chocolate lovers.
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| Posted on: 06/03/2009 | 0 Feedback(s) |
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| French Madelines
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Stir eggs and sugar in top of double boiler until creamy and lukewarm. Remove from heat and beat until cool. Add flour gradually, mixing well.
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| Posted on: 06/03/2009 | 0 Feedback(s) |
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| Ice Box Cookies
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Cream together brown sugar and margarine. Add eggs. Sift together flour, soda and cream of tartar; stir into first mixture. Add pecans and vanilla.
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| Posted on: 05/27/2009 | 0 Feedback(s) |
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| Pink Yoyos
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Beat butter and sugar in a small bowl with an electric mixer until light and creamy. Add egg and beat to combine. Stir in flour and mix to create a soft dough. Cover with cling wrap and refrigerate for 30 minutes, or until firm.
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| Posted on: 01/28/2009 | 2 Feedback(s) |
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| The Best Sandwich Cookie
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Mix all together. Make dough into quarter size balls, flatten with a fork. Cook each for 6 minutes and no longer at 350 degrees F. Mix filling ingredients, add powdered sugar until it is thick. Place frosting in the middle of two cookies.
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| Posted on: 01/18/2009 | 1 Feedback(s) |
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| White Chocolate Raspberry Thumbprints
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In a small mixing bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolks. Combine flour and cocoa; gradually add to creamed mixture and mix well. Cover and refrigerate for 1-2 hours or until easy to handle.
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| Posted on: 01/13/2009 | 0 Feedback(s) |
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| Maple Glazed Apple Cookies
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Cream the butter and sugar together and add the salt, cinnamon, nutmeg, coriander and egg; blend well. Stir in the flour and baking soda and add the milk. Stir in the sliced apples and drop, by small spoonfuls, onto an ungreased cookie sheet.
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| Posted on: 12/19/2008 | 0 Feedback(s) |
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