|
|
|
| Mexican Wedding Cookies
|
|
Mix above ingredients, roll into balls about the size of walnuts. Bake about 7-10 minutes until slightly browned in 375 degree F oven.
|
|
View and Post Feedback
|
Posted on: 05/05/2008 | 0 Feedback(s) |
 |
|
| Mexican Wedding Cakes
|
|
Mix all together and chill. Make small balls, size of peanut. Bake on ungreased cookie sheet. Bake 10 minutes at 400 degrees F or until just begin to brown.
|
|
View and Post Feedback
|
Posted on: 03/27/2008 | 2 Feedback(s) |
 |
|
| Valentine Cookie Bouquet
|
A cookie bouquet is very easy and thrifty to make yourself if you're looking for a special gift. You can order them online or at a bakery, but are extremely expensive. They range in price from $24.99 - $59.99 or higher.
|
|
View and Post Feedback
|
Posted on: 01/28/2008 | 7 Feedback(s) |
 |
|
| Biscotti Recipes
|
|
I am looking for great biscotti recipes. Especially lemon, anise and mocha.
|
|
View and Post Feedback
|
Posted on: 01/24/2008 | 4 Feedback(s) |
 |
|
| Butter Crunch Cookies
|
|
Cream butter, add sugar gradually. Add egg and almond extract; mix well. Sift together flour, baking powder and salt and add to first mixture. Add oatmeal and Grape Nuts.
|
|
View and Post Feedback
|
Posted on: 10/31/2007 | 0 Feedback(s) |
 |
|
| Apricot Buttons
|
|
Combine apricots and 1/3 cup of the sugar; cook until thickened. Cool and set aside. Cream butter and remaining sugar
|
|
View and Post Feedback
|
Posted on: 10/29/2007 | 2 Feedback(s) |
 |
|
| Angel Food Cookies
|
|
Beat egg whites with salt until foamy. Gradually beat in sugar until stiff. Add vanilla and lemon juice.combine flour, dates and nuts, mixing until dates and walnuts are coated with flour. Fold into egg whites.
|
|
View and Post Feedback
|
Posted on: 09/05/2007 | 0 Feedback(s) |
 |
|
| Double-Chocolate Espresso Cookies
|
|
In a small heavy saucepan, melt unsweetened chocolate, 1 cup chocolate chips and butter with coffee granules; stir until smooth. Remove from the heat; set aside to cool. In a small mixing bowl, beat sugar and eggs for 3 minutes or until thick and lemon colored.
|
|
View and Post Feedback
|
Posted on: 08/29/2007 | 1 Feedback(s) |
 |
|
| Royal Raspberry Teacakes
|
|
Beat butter and sugar on low speed until creamy. Add vanilla, beating until blended. Combine flour and salt in small bowl; gradually add to butter mixture beating until blended after each addition.
|
|
View and Post Feedback
|
Posted on: 08/20/2007 | 0 Feedback(s) |
 |
|
| Lavender Cookies
|
|
In a large mixing bowl, cream the shortening, butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in extracts.combine the flour, lavender, baking powder and salt; gradually add to creamed mixture and mix well.
|
|
View and Post Feedback
|
Posted on: 07/27/2007 | 0 Feedback(s) |
 |
|
|
|