I am looking for a recipe for the packets of Louisiana Seasoned Fish Fry. It comes in a blue and white package that you can buy at the grocery store. It's pretty expensive for the amount you get and I would love to be able to make my own.
Could someone email me with the recipe for the Crab and Cheese bake that is at the Chinese Restaurants? What is the white (looks like pasta) in the bake?
My family went out to eat supper at a Chinese buffet this past weekend and they had coconut shrimp. My family loved it and has asked for me to make it and I have searched everywhere for it.
Does anyone by chance have a recipe for salmon that tastes like the ones Longhorn Steakhouse uses? I do know that its got bourbon in the marinade. I don't know if the marinade is used as a baste while cooking it or if it sits in it before cooking it.
Eat-N-Park has this fish dish they serve called Nantucket Cod that is delicious. It's in a butter sauce and the fish has spinach, crab meat, garlic, bread crumbs etc. I was wondering if anyone has a similar recipe like this.
