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Recipes - Desserts - Crisps

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Rhubarb Crisp (Microwave)
In a 8 inch microwave safe baking dish, mix the rhubarb, sugar, 1 cup flour, cinnamon and water together. Cover with plastic wrap and microwave, on high, 3 minutes. Mix the 1/4 cup flour, oatmeal, brown sugar and butter together and crumble it on top of the cooked rhubarb.
View and Post Feedback Posted on: 11/13/2008 | 0 Feedback(s)
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Individual Cherry Crisp
I prefer to serve crisps in individual ramekins and a dollop of French Vanilla Ice Cream to top the crisp.
View and Post Feedback Posted on: 09/19/2008 | 3 Feedback(s)
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Nutty Apricot Crisp
Heat oven to 350 degrees F. Layer ingredients in order listed in ungreased 9x13 inch pan. Bake 55-60 minutes. Let stand at least 15 minutes before serving.
View and Post Feedback Posted on: 05/12/2008 | 0 Feedback(s)
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Baked Pineapple Crisp
Combine pineapple cubes and rum in a baking dish and toss. Combine sugar and flour and butter until mixture is crumbly. Add crumbled cookies and coconut.
View and Post Feedback Posted on: 04/03/2008 | 0 Feedback(s)
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Fruit Crisp
This recipe is low in sugar, low in calories, and has 0 g fat. Yum! Preheat oven to 350 degrees F. Layer fruit in baking dish lightly coated with non-stick cooking spray. Add lemon juice, sugar, and raisins or berries.
View and Post Feedback Posted on: 02/13/2008 | 0 Feedback(s)
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Black Forest Crisp
Layer cherry pie filling, crushed pineapple, slivered almonds, chocolate morsels and flaked coconut in a lightly greased 13x9-inch baking dish. Sprinkle cake mix over layers and dot evenly with butter.
View and Post Feedback Posted on: 11/15/2007 | 0 Feedback(s)
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Old-Fashioned Apple Crisp
Heat oven to 375 degrees F. Place apples in ungreased 2 qt. baking dish. Combine brown sugar, oats, flour and cinnamon in medium bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs.
View and Post Feedback Posted on: 10/30/2007 | 2 Feedback(s)
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Blueberry-Peach Crisp
Preheat oven to 375 degrees F. In medium bowl, combine flour, 3/4 cup of the sugar, baking powder, salt and cinnamon. Add egg; mix with fork until mixture resembles coarse crumbs.
View and Post Feedback Posted on: 05/17/2007 | 0 Feedback(s)
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Pear-Cranberry Crisp
Preheat oven to 350 degrees F. Grate enough peel from orange to measure 1 tsp. and squeeze enough juice to measure 1/4 cup In large bowl, combine orange juice, pears, cranberries and sugar.
View and Post Feedback Posted on: 04/12/2007 | 0 Feedback(s)
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Quick Apple Crisp
Preheat oven to 350 degrees F. Cut apple slices crosswise in half. Place in greased 9 inch square baking pan; sprinkle with dry cake mix.
View and Post Feedback Posted on: 04/03/2007 | 1 Feedback(s)
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