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Showing 1-10 of 11 Articles
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| Sloppy Joes
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This is a kid friendly recipe
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| Posted on: 07/09/2009 | 0 Feedback(s) |
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| Freeze Dinners for Entire Month in an Afternoon
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  In just three hours, I made dinners to freeze for the entire month. I do this each month and it's so much easier than freezing the raw meat, then thawing it then cooking. This way, the kitchen is only hot for a few hours.
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| Posted on: 08/26/2008 | 4 Feedback(s) |
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| Freezer Thanksgiving Recipes
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I'm looking for recipes for Thanksgiving dinner that can be made ahead of time and frozen or can be cooked a couple of days early.
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| Posted on: 10/08/2007 | 6 Feedback(s) |
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| Recipes You Can Freeze
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Does anyone know any quick recipes that you can freeze? That would be a great help!
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| Posted on: 08/18/2006 | 6 Feedback(s) |
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| Taco Spaghetti (Freezer Meal)
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By Cynthia Smith
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 Kids are notoriously hard to please when it comes to eating, but not anymore! This dish combines two childhood (and adult) favorites for sure success anytime!
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| Posted on: 05/31/2006 | 3 Feedback(s) |
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| Stuffed Cabbage (Freezer Meal)
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By Amy Mahoney
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Great as an appetizer or main meal, these beef-filled cabbage rolls are sure to please.
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| Posted on: 05/17/2006 | 2 Feedback(s) |
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| Baked Cherry Relish Ham (Freezer Meal)
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By Cynthia Smith
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Treat yourself to a special meal when you really don't have the time to prepare it! This quick and easy special dish is perfect for busy weeknights or when you have unexpected guests.
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| Posted on: 05/09/2006 | 0 Feedback(s) |
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| Artichoke Quiche (Freezer Meal)
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By Amy Mahoney
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A perfect addition to any brunch or an easy supper for two, this quiche is delicious with a mimosa in the morning or a salad and white wine in the evening.
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| Posted on: 05/08/2006 | 0 Feedback(s) |
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| Chicken Wonton Rolls (Freezer Meal)
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By Cynthia Smith
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When you need something that looks like it took a lot of effort to make but you don't have the time, these Chicken Wonton Rolls are just the thing! Try serving with chicken gravy to make a complete meal!
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| Posted on: 05/08/2006 | 0 Feedback(s) |
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| The Best Freezable Sausage and Peppers
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By Amy Mahoney
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This versatile, crowd pleasing favorite can be served over pasta accompanied by garlic bread, salad and a great Cabernet for an elegant, easy dinner party. Or, serve on Italian Bread as a special addition to a casual barbeque. Either way, your guests will beg you for the recipe.
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| Posted on: 05/03/2006 | 0 Feedback(s) |
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Showing 1-10 of 11 Articles
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