Recipes > Freezer Meals > Vegetarian

Stuffed Mushrooms

Remove mushroom stems and chop finely . Saute' chopped mushrooms and onions lightly in skillet in small amount of oil. Add bread cubes, garlic salt and lemon juice, tossing to mix.

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Spinach and Ricotta Gnocchi

This garlic-lovers favorite is an elegant vegetarian dish to keep in the freezer for special occasions or a delicious family meal.

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