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| Easy Good Chow Mein
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Brown meat in Dutch Oven, add cut up celery and onions and water to cover by about 1 inch. Bring to boil and lower heat to simmer. Simmer about 1 hour, covered until onions and celery are tender. add soy sauce (about 1/4 cup or more to taste).
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Posted on: 08/28/2008 | 0 Feedback(s) |
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| Oriental Chicken
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Recipes for Oriental Chicken
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Posted on: 07/29/2008 | 0 Feedback(s) |
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| Sweet-and-Sour Pork
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Recipes for Sweet And Sour Pork
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Posted on: 06/26/2008 | 0 Feedback(s) |
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| Chow Mein
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Stir-fry celery and onion in oil in large skillet for 3 minutes. Add next 4 ingredients. Stir-fry for 2-3 minutes. Add tomato and consomme. Stir in remaining seasonings. Thicken with cornstarch if desired.
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Posted on: 06/17/2008 | 0 Feedback(s) |
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| Stir-Fry Beef with Broccoli
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Combine 1 tablespoon oil, cornstarch and soy sauce in bowl. Add steak slices, mixing well. Brown onions in 2 tablespoons oil in skillet. Add steak, cooking until brown. Add remaining oil and broccoli. Stir-fry for 3-5 minutes.
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Posted on: 06/04/2008 | 1 Feedback(s) |
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| Snow Pea Asparagus Stir-Fry
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In a small skillet; stir fry asparagus and peas in butter and oil for 2 minutes. Add ginger and garlic powder; stir-fry 1 minutes longer. Combine soy sauce and water; stir into skillet. Cook for 1 to 2 minutes or until vegetables are tender.
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Posted on: 05/30/2008 | 0 Feedback(s) |
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| Stir Fry Chicken and Vegetables
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Mix sauce ingredients in bowl and set aside. Heat wok or large skillet to medium high. Using 2 Tbsp. oil, add broccoli and carrots. Stir fry for 3-4 minutes, then add rest of veggies. Cook one minute, then remove from skillet and keep hot.
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Posted on: 05/14/2008 | 0 Feedback(s) |
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| Sweet 'N Sour Pork (Microwave)
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Set power select at medium high. In small glass bowl, combine reserved syrup, vinegar, and cornstarch; heat 3/4 to 1 minute or until thickened, stirring once. Set aside.
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Posted on: 03/14/2008 | 0 Feedback(s) |
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| Potstickers
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Take chopped cabbage and add salt. let stand 15 minutes; drain and squeeze. do same thing with chopped zucchini and tofu. Mix all ingredients in a large bowl.
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Posted on: 02/15/2008 | 0 Feedback(s) |
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| Pork And Veggie Fried Rice
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Set wok or pan you normally use for stir frying, over high heat. Add 2 tablespoons cooking oil, swirling to coat sides. Add eggs and scramble. Remove and set aside.
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Posted on: 01/23/2008 | 2 Feedback(s) |
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