Recipes - Mexican - Dips

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Guacamole
Mash peeled avocados. Add remaining ingredients except chips; stir to mix well. Serve with chips.
View and Post Feedback	Posted on: 06/19/2008 | 1 Feedback(s)
Mexican Fiesta Dip
Combine all ingredients and chill for 2 hours. Serve with tortilla chips. Easy to make and great-tasting!
View and Post Feedback	Posted on: 11/19/2007 | 0 Feedback(s)
Black Bean Dip
Two recipes for Black Bean Dip
View and Post Feedback	Posted on: 11/06/2007 | 0 Feedback(s)
Refried Bean Dip
Clean and cull beans and soak overnight in water to cover. Drain and add fresh water, garlic, onions and salt. Boil until water is cooked down and beans are soft but not dry.
View and Post Feedback	Posted on: 09/27/2007 | 0 Feedback(s)
Mock Guacamole
Place asparagus in bowl of food processor fitted with steel blade or into blender container. Cover and process until smooth.
View and Post Feedback	Posted on: 09/12/2007 | 1 Feedback(s)
Mexican White Sauce
Recently I went on quite a mission to find a recipe for the infamous white sauce served at many Mexican restaurants. This is not a gravy or a cream, or even a cheese sauce, but rather a side-by-side served with tortilla chips before the big meal.
View and Post Feedback	Posted on: 08/01/2007 | 8 Feedback(s)
Chili Sour Cream Dip
Someone was asking about a chile dip - this is a family favorite. A Mexican (not authentic) dip that my family likes, not the one requested, but easy to make. Also addictive. Don't say I didn't warn you!
View and Post Feedback	Posted on: 06/13/2007 | 1 Feedback(s)
Easy Guacamole
Recipe for Easy Guacamole. Mix together and eat with tortilla chips. . .
View and Post Feedback	Posted on: 09/27/2006 | 1 Feedback(s)
Don Pablo's Guacamole
Does anyone have a copycat recipe for Don Pablo's Guacamole?
View and Post Feedback	Posted on: 02/02/2006 | 2 Feedback(s)
Showing 1-9 of 0 Articles