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Recipes - Potatoes

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Herbed Potato Fluff
Prepare potatoes according to package directions. Beat in cheese, sour cream, yolks, chives and celery salt. Beat whites until stiff peaks form; fold whites and parsley into potatoes.
Posted on: 03/19/2010 | 0 Feedback(s)
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Hash Brown Potato Casserole
Quick and easy. Shred cheese and mix all ingredients together in baking dish. Cook 45 minutes at 350 degrees F.
Posted on: 03/17/2010 | 1 Feedback(s)
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Creamy Ranch Potatoes
Here is a recipe to put in crock pot and walk away.
Posted on: 03/09/2010 | 1 Feedback(s)
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Make Ahead Mashed Potatoes
This can be made the night before and my family that "hates" instant mashed potatoes, love these and never complain they aren't real.
Posted on: 02/19/2010 | 1 Feedback(s)
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Twice Baked Potatoes
Easy side dish that you can vary depending on what you have on hand. Cook potatoes in microwave until centers are soft (don't let the skins get too wrinkly). Slice each potato in half and scoop out as much of the insides as you can while keeping the shells intact.
Posted on: 02/18/2010 | 0 Feedback(s)
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How to Make Tater Tots from Scratch
How would you make Tater Tots?
Posted on: 02/01/2010 | 1 Feedback(s)
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Sweet Potato Casserole
Cook and mash yams. Add remaining ingredients and mix well. Put in 9x13 inch pan. Melt margarine.
Posted on: 01/29/2010 | 0 Feedback(s)
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Swiss Oven Hashbrowns
This dish is a constant request at family dinners.
Posted on: 01/25/2010 | 0 Feedback(s)
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Vegetable-Cheese Potatoes
Microwave veggies in covered dish for 3 minutes. Top with cheese and cook another 30 seconds. Cut potatoes in fourths; top with cheese and veggies.
Posted on: 01/11/2010 | 1 Feedback(s)
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Au Gratin Potatoes
Mix sour cream, cream of chicken soup and milk together. Mix hash browns, cheese and onion together.
Posted on: 01/08/2010 | 0 Feedback(s)
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