Home |  Index |  Submit Request |  Share Photos |  Share Tips |  Active Topics |  New Feedback  |  Contact Us  |  Search
 User Login:  Username:    Password:      Forgot It?  | Join ThriftyFun!

Change Topic

 Recipes
 - Advice
 - Appetizers
 - Baby Food
 - BBQ & Grill
 - Beverages
 - Books
 - Breads
 - Breakfast
 - Brunch
 - Cakes
 - Candies
 - Canning
 - Casseroles
 - Cheap Meals
 - Condiments
 - Convenience Mixes
 - Cookies
 - Copycat
 - Crockpot
 - Dairy
 - Desserts
 - Dieting
 - Dips
 - Eggs
 - Family Favorites
 - Fish
 - Freezer Meals
 - French
 - Fruit
 - Indian
 - International
 - Italian
 - Links
 - Main Dishes
 - Meatloaf
 - Meats
 - Mexican
 - Microwave Cooking
 - My First Recipes
 - Organization
 - Outdoor
 - Pastas
 - Pies
 - Pizza
 - Potatoes
 - Poultry
 - Quick Meals
 - Recipes for Kids
 - Rice
 - Salad Dressing
 - Salads
 - Sandwiches
   - Advice
   - BBQ
   - Burgers
   - Chicken
   - Grilled
   - Ham
   - Melts
   - Roll Ups
   - Subs
   - Turkey
   - Vegetarian
   - Wraps
 - Sauces
 - Seafood
 - Side Dishes
 - Snacks
 - Soups
 - Spices
 - Vegan
 - Vegetables
 - Vegetarian

Google Search:

Web thriftyfun.com

About:
RSS Feed
About Us
Media
Advertising
Contact Us
Privacy Statement
Disclaimer

Recipes - Sandwiches - Turkey

Need help finding a recipe? Click here to submit a request! Click here to share your recipes.
  Showing 1-3 of 0 Articles  

Mediterranean Turkey Meatball Sandwiches
Combine turkey, onion, oregano, mint, parsley, lemon pepper, garlic, and lemon juice. Shape into balls and cook in skillet 8-10 minutes.
View and Post Feedback Posted on: 02/15/2008 | 1 Feedback(s)
(1x1 graphic)

Day After Thanksgiving Burritos
Starting with the tortilla, spread the cream cheese on it and then spread a coating (as much as you like) of the cranberry gel. One top of that, a layer of stuffing and then the turkey, and the top is the gravy.
View and Post Feedback Posted on: 12/04/2007 | 0 Feedback(s)
(1x1 graphic)

Hot Turkey Sandwiches
Melt the butter in a skillet and cook the onion, celery and bread crumbs in it until they are golden. Stir in the turkey, salt and pepper to taste, and enough gravy or broth to make it hold together.
View and Post Feedback Posted on: 02/06/2007 | 0 Feedback(s)
(1x1 graphic)

  Showing 1-3 of 0 Articles  

(1x1 graphic)
RSSRecipes RSS Feed

(1x1 graphic )

© 1997-2008 ThriftyFun.com - Design by Cumuli Design
Disclaimer: ThriftyFun.com cannot accept any responsibility for any injury or damage that you may cause to yourself, others, or property when following any advice given on this site. Read the full disclaimer. If you find any information on ThriftyFun.com or in our newsletters that is either erroneous and/or potentially harmful to others, please Contact Us, immediately.