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| Pickled Onions
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Many years ago I was invited to share a meal with a couple who belonged to a volunteer group where I served. The wife was from a well-to-do family in Mexico...
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Posted on: 02/01/2006 | 0 Feedback(s) |
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| How To Make A Vegan Cake
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Does anyone have any recipes for making a vegan cake or taking a regular cake recipe and making it into a vegan recipe?
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Posted on: 01/10/2006 | 4 Feedback(s) |
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| Yam Casserole
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Remove from oven. Carefully pour off some margarine mixture in a cup. Pour over yams and bananas to baste. Sprinkle with coconut...
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Posted on: 01/04/2006 | 0 Feedback(s) |
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| Confetti Vegetable Salad
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Drain all vegetables. Put in large dish. Heat vinegar, sugar and salt until sugar is dissolved. Add all. Cool slightly and pour over vegetables; stir gently. Cover tightly and refrigerate...
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Posted on: 12/22/2005 | 0 Feedback(s) |
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| Sunshine Rice
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This citrusy rice contains almonds, celery, and onions, but no added salt for a flavorful low sodium side dish.
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Posted on: 12/17/2005 | 0 Feedback(s) |
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| Red Hot Fusilli
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This lively low-saturated fat, cholesterol-free pasta dish contains lots of tomatoes and herbs and very little oil.
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Posted on: 12/15/2005 | 1 Feedback(s) |
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| Sweet and Sour Seashells
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Draining the marinade before serving keeps the fat and sodium low in this cold pasta salad.
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Posted on: 12/14/2005 | 0 Feedback(s) |
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| Vegetables With a Touch of Lemon
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This heart-healthy sauce uses lemon juice, herbs, and a small amount of oil.
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Posted on: 12/13/2005 | 0 Feedback(s) |
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| Vegetable Stew
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This stew is a great way to use summer vegetables in a new way...
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Posted on: 12/13/2005 | 1 Feedback(s) |
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| Vegetable Lentil Soup
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In a large soup pot, heat oil over medium heat. Add onions, carrots, and celery; cook and stir until onion is tender. Stir in garlic, bay leaf, oregano, and basil; cook for 2 minutes...
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Posted on: 11/19/2005 | 0 Feedback(s) |
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