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| Tips for Campfire Cooking
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I have a few camping tips for cooking. I also would love it if you will share some of your recipes you have. It is always nice to get tips on food they are hard to find for camping.
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Posted on: 04/01/2008 | 10 Feedback(s) |
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| Cook Two Things In The Same Water
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Whether you camp or not, here is a great way to cook two items in the same water. I tried this and it was perfect!
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Posted on: 08/17/2007 | 0 Feedback(s) |
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| Camp Cooking Tips
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 By using lids whenever possible, you will greatly reduce the cooking time required for many foods. Prepare soups, stews or chili etc. ahead of time. Freeze and keep in cooler. Reheat for a quick meal.
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Posted on: 07/02/2007 | 3 Feedback(s) |
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| Spider Dogs For Campfire Cooking
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Don't make plain old hotdogs over the fire when you are camping, make SPIDER-DOGS! Place hot dog on a flat surface. At one end, cut lengthwise all the way through to about 1/3 of the way up the hot dog.
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Posted on: 06/20/2007 | 2 Feedback(s) |
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| Easy Premade Grilling Packets
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Take foil, cut it in about 6x6 inches. Make a hamburger patty, add the seasoning you like, add thick slices of potato, onion, carrots. Put another layer of foil on this, fold all sides over a couple times to seal tight and freeze.
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Posted on: 06/14/2007 | 1 Feedback(s) |
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| Easy Omlets For Camping
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This tip is for use when camping outdoors. Get a ziplock bag, add a few eggs (w/o shell) into the bag, add shredded cheese, chopped onions, etc., whatever you like in your omelets.
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Posted on: 06/13/2007 | 6 Feedback(s) |
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| Keep Camp Pots From Boiling Over
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When cooking over an open camp fire, place a stick or one strand of spaghetti across the top of pot to keep it from boiling over.
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Posted on: 06/12/2007 | 2 Feedback(s) |
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| Using a Wok When Camping
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For camping, my husband who is Chinese and I only took a small wok, camping stove and one pot for cooking equipment. . .
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Posted on: 07/12/2006 | 3 Feedback(s) |
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| Camping Cooking Tips
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Tips for cooking when camping. Post your tips.
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Posted on: 06/30/2006 | 3 Feedback(s) |
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| Burgers for Camping
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When camping I always put my ground beef into a one quart ziploc bag and press flat before we go. When we're ready to cook burgers I
just score the bag with the spatula, cut the bag open and I have patties all made up. Sometimes you have to push the sides in so they'll hold together, but it sure saves your hands from getting greasy.
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Posted on: 06/30/2006 | 2 Feedback(s) |
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