Rhubarb Cake

Ingredients

• 1/2 cup butter
• 1 1/2 cup brown sugar
• 1 tsp. vanilla
• 1 egg
• 1 cup sour milk or buttermilk
• 1 tsp. soda
• 1/2 tsp. salt
• 2 cups flour
• 1 1/2 chopped rhubarb

• 1/2 cup sugar
• 1 tsp. cinnamon

Directions

Mix all cake ingredients together for cake. Then mix all ingredients together for topping and put on top of cake. Bake 35-40 minutes at 350 degrees F.

By Robin from Washington, IA