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Rhubarb Dessert Recipes


Bronze Post Medal for All Time! 172 Posts
May 20, 2009

Rhubarb DessertI like this because it is so easy, You basically just have to layer it and it is oh so good!

Ingredients:

Directions:

Spread rhubarb and marshmallows in bottom of a 13X9 inch pan. Mix sugar and gelatin together and sprinkle over the rhubarb. Melt margarine or butter and mix with cake mix till crumbly. Sprinkle over rhubarb mixture. Cover with water. Bake one hour at 350 degrees F.

Servings: 12
Time:10 Minutes Preparation Time
60 Minutes Cooking Time

By Elaine from IA

 
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6 More Solutions

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Diamond Post Medal for All Time! 5,887 Posts
September 4, 2009

Preheat oven to 350 degrees F. Grease 9x13 inch glass pan. Cover bottom of pan with rhubarb pieces. Sprinkle dry gelatin over rhubarb, then sugar, then dry cake mix.

 
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Diamond Post Medal for All Time! 5,887 Posts
May 18, 2009

Sift together flour, salt, cinnamon and 1/2 cup sugar. Cut in butter until crumbly. Sprinkle 1/2 of flour mixture in an 8 inch square pan and press down firmly.

 
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August 1, 2008

Preheat oven to 350 degrees F. Mix all crust ingredients together and press in a 9x13 inch pan and bake for 20 minutes.

 
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Diamond Post Medal for All Time! 5,887 Posts
February 5, 2007

In a large saucepan, combine the rhubarb, 3/4 cup water, 6 Tbsp. sugar and lemon juice. Bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until rhubarb is tender.

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Strain; return to the pan and set aside.

 
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Diamond Post Medal for All Time! 5,887 Posts
November 6, 2006

Mix together and pat into 9x13 inch cake pan. Bake at 350 degrees F for 20 minutes.

 
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Diamond Post Medal for All Time! 5,887 Posts
October 18, 2006

Preheat oven to 350 degrees F. Combine flour, sugar and salt in a bowl. Cut in butter with a pastry blender until mixture resembles coarse meal. Press mixture into a 9x13 inch baking dish coated with cooking spray.

 
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