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Salmon Casserole Recipes


Bronze Recipe Medal for All Time! 64 Recipes
September 15, 2006
Salmon Casserole

Ingredients

  • 1 can salmon
  • 1 egg
  • 1 can Cream style corn
  • 1/4 lb. Crackers, crumbled

Directions

Put salmon in baking dish (mash the bones with fingers as they are good for you). Add corn and egg and mix. Crumble up crackers and mix in salmon, corn and egg mixture. Then crumble some crackers on top, cover with lid and bake about 1 hour at 350 degrees F. Remove lid if you want it to brown a little.

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By Trudy from Springfield, IL

 
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6 More Solutions

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Bronze Post Medal for All Time! 216 Posts
November 3, 2011

I collect old recipe booklets that I find at thrift shops and yard sales. I enjoy looking through them and seeing how cooking has changed over the years. Some of the recipes are really good, real comfort foods.

 
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Diamond Post Medal for All Time! 5,887 Posts
October 9, 2008

Flake salmon into buttered 1 1/2 qt. casserole. Mix in rice, lemon juice, soup, dill, cheese and milk. Bake at 350 degrees F for 25-30 minutes.

 
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Diamond Post Medal for All Time! 5,887 Posts
September 22, 2012

This is a great salmon dish. So easy and so delicious!

 
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Diamond Post Medal for All Time! 5,887 Posts
November 19, 2012

This is another great, heart-healthy recipe!

 
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Diamond Post Medal for All Time! 5,887 Posts
February 25, 2010

Drain salmon, reserving the liquid. Break the salmon into bite-size chunks. Drain bean sprouts thoroughly and place in 2 qt. casserole. Saute' celery and onions in butter until tender.

 
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February 22, 2010

Simple, cheap, and easy. Cook potatoes, drain, mash. Line buttered dish with mashed potatoes.

 
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