Sausage Rice Casserole
- 3 cups white Minute Rice
- 2 envelopes Lipton dry Chicken Noodle Soup mix
- 3 cups water
- 2 lbs. Jimmy Dean Sage Sausage
- 2 cups blanched slivered almonds
- 1 Tbsp. ground sage
Brown sausage, add salt and pepper to taste, add more sage if desired. Drain and set aside. Bring 3 cups of water to boil, add the rice, and the two envelopes of soup mix and simmer for 5 minutes. Fluff rice, add 1/2 the almonds and combine the sausage. Place mixture in baking dish, top with remaining almonds. Bake at 350 degrees F for 15 minutes.
By Las Vegas Angel
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
Related Content(article continues below)
In This Guide
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on February 24, 2017 at 2:30:15 PM on 10.0.1.55 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us