Scalloped Pineapple

Ingredients:

• 1 lg. can pineapple chunks
• 2-3 handfuls small marshmallows
• 1 cup cheddar cheese, small cubes
• 4 Tbsp. butter or margarine, melted
• 3 slices bread, cut in cubes
• 2/3 cup sugar
• 2 Tbsp. flour

Directions:

Stir bread crumbs into butter; set aside. Mix sugar and flour in saucepan. Add juice drained from pineapple. Bring to a boil and cook until thickened. In greased casserole place pineapple, marshmallows, cheese cubes and buttered bread cubes. Pour hot syrup over all and bake at 350 degrees F. for 25-30 minutes. Good warm or cold.

By Robin from Washington, Ia