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Spaghetti Salad

Ingredients

  • 1 med. onion
  • 3 stalks celery (chopped)
  • 1 (7 oz.) pkg. spaghetti
  • 1 head of cabbage
  • 3 eggs
  • 1 1/2 cup sugar
  • 1/2 cup vinegar
  • 6 Tbsp. margarine
  • small yellow jar of mustard

Directions

Chop, onion, celery and shred cabbage. Cook spaghetti according to box directions and cool. Mix eggs, sugar, vinegar and margarine. Cook until thickened. Add mustard; cool. Pour over cooled spaghetti. Add vegetables; mix well. Make the day before you serve. Makes a great picnic salad - serves many.

By Robin

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