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Spinach Calzone Recipes

Category Sandwiches
Spinach Calzone
Calzones are an easy to make folded and baked Italian style sandwich. They can be stuffed with any of your favorite meats, vegetables, and cheese. This page contains spinach calzone recipes.


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By 0 found this helpful
April 5, 2011


  • 1 box hot roll mix
  • 1 package creamed spinach, thawed
  • 2 cup shredded mozzarella cheese
  • 1 lb. hot Italian sausage, casing removed, cooked, drained
  • 1/2 cups grated Parmesan cheese


Preheat oven to 425 degrees F. Prepare hot roll mix according to package directions except omitting egg and margarine and add in 1 1/4 cup hot water and 2 olive oil to flour and yeast mixture. Knead dough 5 minutes. Divide dough into 8 pieces; let rest 10 minutes. Mix together remaining ingredients. Roll each dough piece on lightly floured surface to 6 inch circle. Spoon 1/2 cup cheese mixture onto each piece of dough. Fold dough over filling to form half circle; press edges together with fork to seal. Place calzones on 2 greased cookie sheets. Score(#####) tops with fork. Bake 12-15 minutes or until golden brown. Serve warm. Makes 8 servings.


By Robin from Washington, IA

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