- 2 small packages frozen spinach
- 1 lb. mushrooms
- 1 cup or more grated cheese
- 1/4 cup onion
- 1/4 cup melted butter
- Garlic salt to taste
Cook spinach and drain well. After spinach is cool put on the bottom of a 9x13 inch casserole dish. Layer: onion, half of the cheese, mushrooms, top with melted butter, garlic salt and cheese. Bake in oven at 375 degrees F for 20 minutes
Very good for spinach lovers.
Source: United Church of Canada cook book
By Raymonde from North Bay, Ontario
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