- 2 lb. squash, chopped and cooked
- 1 grated carrot
- 1 small grated onion
- 1 can cream of chicken or cream of celery soup
- 1 cup sour cream
- 1 package herb seasoning stuffing
- 1/2 stick melted margarine or butter
Mix squash, carrot, onion, soup and sour cream together. Mix stuffing and butter together. Put 1/2 stuffing mixture on bottom of casserole dish. Add ingredients, then put rest of stuffing on top. Bake at 350 degrees F for 45 minutes.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Guide
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on March 19, 2017 at 8:32:24 AM on 10.0.1.161 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us