Squash Casserole

Ingredients

  • 2 cups of cooked squash
  • 2 Tbsp. of chopped onion
  • 1 cup of sour cream
  • salt and pepper to taste

Directions

Spray a baking dish with Pam. Put 1 cup of dried package of corn bread dressing in bottom of dish. Pour squash mixture in dish on top. Put 1 cup of the same dressing, cover with butter. Bake at 350 degrees F for 20 minutes.

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Source: this is my revised version

By Carleen from Little Rock

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