- 2 pkgs. strawberry gelatin (3 oz.)
- 2 cups boiling water
- 1 box frozen strawberries (10 oz.)
- 2 large bananas, mashed
- 1 large can crushed pineapple
- sour cream
Dissolve gelatin in boiling water. Add frozen strawberries with hot gelatin. Then add bananas and pineapple. Pour 1/2 of the mixture in 9 inch pan. Let set until firm. Cover with thick sour cream and nuts. Add the rest of the gelatin and set until firm.
By Robin from Washington, IA
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