Strawberry Dessert

Ingredients:

• 2 cups crushed pretzels
• 1/2 cup melted margarine
• 2 Tbsp. sugar
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• 8 oz. cream cheese
• 9 oz. Cool Whip
• 1 cup sugar
• 3 (3 oz.) pkgs. strawberry gelatin
• 3 cups hot water
• 2 (10 oz.) pkgs. frozen strawberries

Directions:

Mix first three ingredients and press into 9x13 inch pan. Bake at 350 degrees F for 10 minutes. Mix cream cheese, Cool Whip, and sugar; spread over crust sealing edges. Mix gelatin and hot water and cool. Add strawberries when partly congealed. Pour over crust and chill until firm.

By Robin from Washington, IA