To Top

Strawberry Pie


Short Pie:

  • 1 cup Bisquick
  • 1/4 cup butter, softened
  • 3 Tbsp. boiling water


  • 1 qt. strawberries
  • 1 cup water
  • Ad
  • 1 cup sugar
  • 3 Tbsp. cornstarch
  • red food coloring


Put Bisquick and butter in pie pan. Add boiling water and stir. Pat evenly in pan. Bake at 450 degrees F for 8 minutes. Simmer 1 cup berries with 1 cup water until berries start to bread up (about 3 minutes). Blend sugar and cornstarch and stir into boiling mixture, must be thick. Add red food coloring. Set aside to cool. Put remaining berries in baked and cooled short pie. Pour glaze over berries. Refrigerate until firm, about 2 hours. Top with whipped cream. Note: Watch closely as short pie burns easily.

By Robin from Washington, IA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Serving Strawberry Pie
Strawberry Pie Recipes
October 14, 2009
Strawberry Chiffon Pie
Strawberry Chiffon Pie Recipe
Strawberry Rhubarb Pie
Strawberry Rhubarb Pie Recipes
Strawberry Rhubarb Pie
Diabetic Strawberry Rhubarb Pie
Strawberry Pie with several pieces missing surrounded by ripe strawberries
Fresh Strawberry Pie Recipes
Mother's Day Ideas!
Easter Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site.
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 29, 2017 at 4:17:29 PM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!