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Stuffed Meatloaf Recipes


Silver Post Medal for All Time! 355 Posts
August 4, 2020

Two slices of stuffed meatloaf on a plate.I found this recipe in a video on Facebook. Then I had to just try and remember it. Then of course tweak it my own way!

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Ingredients:

  • 2 lb ground beef
  • 2 eggs
  • 1/2 cup Italian bread crumbs
  • 1/3 cup grated cheese
  • 1/4 tsp black pepper
  • 1/4 tsp garlic powder
  • 1/4 tsp minced onion
  • 1/4 tsp minced garlic
  • 1/4 tsp season salt
  • 1/4 tsp dried basil
  • 1/4 tsp parsley
  • 1/4 cup milk
  • 4 slices of boiled ham
  • 4 slices of provolone cheese
  • 1 plum tomato, diced
  • 1 ready crust pie crust, rolled out thin
  • A little flour
  • 1 egg, beaten (for egg wash)
  • Pam with flour spray

Steps:

  1. Using a mixing bowl, mix ground beef, eggs, bread crumbs, grated cheese, seasonings and milk. Mix well.
  2. Mixing meatloaf ingredients together.
     
    Ground beef mixed with spices to make meatloaf.
     
  3. Lay out a piece of parchment paper. Place the whole amount of ground beef. Press flat, then form into a rectangle.
  4. A piece of parchment paper.
     
    Meatloaf flattened on a piece of parchment paper.
     
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  5. Lay on top 4 slices of ham and then 4 slices of provolone cheese, then spread out the chopped tomatoes.
  6. Ham and cheese on top of the flattened meatloaf.
     
  7. Now, using the parchment paper, pull the paper up and then start to roll the meat, as you roll, pull back the paper. Then you should be able to roll it up well. When all rolled, tuck in the ends well. Turn the seam side over. Set aside in the pan.
  8. Meatloaf with ham and cheese rolled up inside.
     
  9. Roll out ready crust as thin as you can. Flour the surface and rolling pin. Sprinkle the crust with flour. Take the roll of meat and set it in the middle of the crust. Start folding the crusts over the meat neatly. Tucking in the ends neatly. Put the seam side down.
  10. Flattened pie crust on parchment paper.
     
    The meatloaf rolled up in the crust.
     
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  11. Use the beaten egg mix and rub over all the crust. Put this in the middle of the spray oiled pan.
  12. The meatloaf crust brushed with egg.
     
  13. Bake in a 350 degree F oven for 45 minutes or nicely golden brown.
  14. The baked stuffed meatloaf.
     
  15. This can be cut with a serrated knife right away and served. Serve with or without potatoes or just fresh vegetables.
  16. The meatloaf cut into half, with the melted cheese and ham in the middle.
     
    A slice of stuffed meatloaf on a plate.
     
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Silver Post Medal for All Time! 355 Posts
February 1, 2016

A lot of people say, "eh, meatloaf, it's okay". I found this recipe on a cooking show and tried to copycat it with all my own tweaks. The idea was incredible, as was the meatloaf!

Stuffed Meatloaf

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Bronze Post Medal for All Time! 135 Posts
January 6, 2009

Combine all main ingredients together. Place half of ingredients into a greased pan. Mix the filling ingredients together. Spread this mixture over meat mixture in pan.

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Place second half of meat mix on top of this. Pour 1 cup tomato juice over it. Bake at 300 degrees F for 1 1/2 hours.

 
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Diamond Post Medal for All Time! 5,887 Posts
September 8, 2010

Place bread in blender container. Process to fine crumbs. Add to ground beef in bowl; mix well. Place celery, onion, egg, water, salt, and pepper in blender container.

 
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September 7, 2021

I read a similar recipe on Facebook, of course, I tweaked it a lot with all the fixings I love to use. I made this easy for myself, by using quick easy shortcuts.

A plate of stuffed meatloaf covered in mushroom gravy.

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