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Swedish Meatballs

Ingredients:

  • 1 lb. hamburger
  • 1 lb. fresh pork
  • 1 lb. ham
  • 1 cup soda cracker crumbs
  • 1 cup milk
  • 2 eggs

Directions:

Mix together, and then form into balls. Put into a flat or roaster pan.

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Syrup Mixture:

  • 1 cup brown sugar
  • 1 tsp. dry mustard
  • 1/2 cup diluted vinegar

Directions:

Pour over meatballs and bake 1 1/2 to 2 hours at 350 degrees F.

By Robin from Washington, IA

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