- 1 1/2 lbs. Hamburger
- 3/4 cup oats
- 1 cup milk
- 3 Tbsp. Onion
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
Mix thoroughly. Roll into balls and roll balls in flour. Brown.
- 6 Tbsp. Worcestershire
- 6 Tbsp. Vinegar
- 1 cup catsup
- 3/4 cup onion chopped
- 1/4 cup sugar
Mix thoroughly. Pour over meat balls. Cook slowly (best done in slow cooker).
By Trudy from Springfield, IL
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