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Sweet Potato Souffle Recipes

Category Eggs
Sweet Potato Souffle
A delicious baked dish made with stiffly, whipped egg whites. This page contains sweet potato souffle recipes.


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By 0 found this helpful
February 28, 2012
My daughters and husband are fans of this recipe.


  • 1 (64 oz.) can sweet potatoes, drained
  • 2 cups honey
  • 1/2 cup evaporated milk
  • 1/4 cup butter
  • 5 eggs
  • 1/3 box cornstarch
  • 1 cup brown sugar


Puree sweet potatoes in blender or food processor. Add 1 item at a time, blending well. Add cornstarch a little at a time, to prevent clumping. Bake at 350 degrees F for 1 hour or until set.

Servings: 6
Prep Time: 15 Minutes
Cooking Time: 60 Minutes

By Robin from Washington, IA

Comment Was this helpful? Yes

By 0 found this helpful
February 22, 2008


  • 3 cups mashed sweet potatoes
  • 1/2 cup sugar (or sugar substitute)
  • 3 Tbsp. (lowfat) margarine
  • 4 beaten egg whites (stiff, not dry)
  • 1/2 cup skim milk


Whip all ingredients, except egg whites, until light and fluffy. Gently fold in egg whites. Season with cinnamon, nutmeg, and ginger to taste. Pour into greased (cooking spray) casserole. Bake approximately 25 minutes at 350 degrees F.

By Robin from Washington, IA

Comment Was this helpful? Yes
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