Thousand Island Dressing

Ingredients

  • 2 eggs
  • 1/4 cup sweet pickle relish
  • 1/4 cup ketchup
  • 2 Tbsp. sugar
  • 1 1/2 tsp. celery seed
  • 1 cup mayonnaise, not salad dressing
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Directions

Boil eggs to hard boil stage. While still warm, peel and cool, mashing with fork until fine. Mix all ingredients well. Store in refrigerator. Keeps for a few weeks.

By Robin from Washington, IA

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