Tomato Cocktail

Ingredients:

• 4 quarts raw tomatoes, washed, cut up, not peeled, packed down good when measured
• 1 onion, chopped
Advertisement


• 2 stalks celery, chopped
• 2 cloves garlic, minced
• 1/4 bay leaf
• 4 tsp. salt

Directions:

Cook this all together until heated through before you add the salt, then put through colander, then heat juice to boiling and can in jars.

By Robin from Washington, IA