Next >︎
To Top

Twice Baked Potatoes

Twice Baked Potatoes

Ingredients:

  • 4 large baking potatoes (baked)
  • 1/4 cup margarine
  • 2/3 cup milk
  • 2 Tbsp. chopped onions
  • 1/2 tsp. salt
  • 1/8 tsp. black pepper
  • 3/4 cup shredded sharp cheddar cheese or Velveeta cheese
  • Paprika

Directions

Cut hot baked potatoes in half. Scoop out insides, reserve shells. In large bowl, with electric mixer, beat potatoes and margarine until very creamy.. Gradually beat in milk. Stir in onion, salt, and pepper. Spoon mixture into reserved shells. Sprinkle with cheese. Arrange in baking dish. Bake at 375 degrees for 20-25 minutes or until heated through. Sprinkle with paprika and serve.

Ad

By Robin

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Twice Baked Potato Recipes, Twice baked potatoes.
Twice Baked Potato Recipes
Next >︎
Categories
February 6, 2010
Guides
Freezing Potatoes, Potatoes on white background
Freezing Potatoes
Mashed potatoes with melting butter on top.
Fixing Runny Mashed Potatoes
Mashed potatoes with bacon and cheese.
Twice Baked Mashed Potato Recipes
Baked Potato With Ham and Cheese
Baked Potato Tips And Tricks
More
🎆
Fourth of July Ideas!
👔
Father's Day Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/05/25 20:54:56 in 2 secs.
Loading Something Awesome!