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Watermelon Sorbet Recipes

Category Frozen
Watermelon Sorbet
Summertime is watermelon time, why not expand on those slices of sweet refreshing melon and make some delicious watermelon sorbet. This page contains watermelon sorbet recipes.
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Recipes

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By 1 found this helpful
August 10, 2006

Ingredients

  • 4 cup cubed, seeded watermelon
  • 1/2 cup sugar
  • 1 envelope unflavored gelatin
  • 1/3 cup cranberry juice cocktail

Directions

Place watermelon cubes in a blender container or food processor bowl. Cover; blend or process till smooth. (There should be 3 cups of mixture). Stir in sugar. Combine gelatin and cranberry juice cocktail in a small saucepan. Let mixture stand 5 minutes. Cook and stir mixture over low heat till gelatin is dissolved. Stir gelatin mixture into watermelon mixture. Pour into an 8x8 baking pan. Cover; freeze about 2 hours or until firm. Break up the frozen mixture; place in a chilled mixer bowl. Beat with electric mixer on medium to high speed till mixture is fluffy. Return to pan. Cover and freeze 6 hours or till mixture is firm. Makes 8 servings.

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By Robin from Washington, IA

Comment Was this helpful? 1
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