Wave Oven Chicken Wings (and Drummies)

Ingredients:

• 3 lbs chicken wings, about 16
• 1/2 cup butter
• 1 cup hot sauce, mild to wild
• 1/2 tsp cayenne pepper, optional
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• 1/4 tsp freshly ground black pepper

Directions:

Arrange wings in Wave oven and heat on 4 inch rack. Turn over once, until browned and cooked through, 18 - 20 minutes total. Melt the butter in a saucepan, and mix in the hot sauce, cayenne pepper, and black pepper. Place wings in a large container with a secure lid. Pour sauce over the wings, and seal. Shake wings with the sauce until thoroughly coated.

Source: I like wings, but I don't like the mess, so I tried this in my Wave oven and have been doing this for years.

By John Luse from Columbus, GA