Zucchini-Pineapple Bread

Ingredients

• 1 cup vegetable oil
• 3 eggs
• 3 cups flour
• 2 cups sugar
• 2 tsp. cinnamon
• 1 tsp. salt
• 1/2 tsp. baking powder
• 3/4 tsp. nutmeg
• 1 cup nuts, chopped (opt.)
• 1 cup white raisins
• 2 cups shredded zucchini
• 2 tsp. baking soda
• 2 tsp. vanilla
• 1 cup crushed pineapple, drained

Directions

Beat together oil, eggs, sugar, zucchini and pineapple. Pour over dry ingredients. Stir until moistened. Turn into 2 greased loaf pans or 4 small ones. Bake 1 hour and 15 minutes at 350 degrees F.

By Robin from Washington, IA

Answers:

Zucchini-Pineapple Bread

Robin, I absolutely love zuchinni bread,but, I never thought to add pineapple to it! What a wonderful idea. Thanks for posting this! (05/03/2007)

By Bonnie Prather