Check out these Meatloaf Recipes shared by the ThriftyFun community!
Ground beef, onion, garlic, tomato sauce, chopped olives, cheddar cheese tortillas and chili powder.
This is another one of my late father's recipes. It's a different twist on meatloaf, as it's not the traditional tomato based one. The soup makes it really moist and flavorful.
My hubby loves meatloaf (one of his favorites)! This is a delicious recipe and makes a lot. It also makes wonderful cold sandwiches the next day! In a heavy-duty, plastic food storage bag, place the crackers, seal and roll over with a rolling pin until crushed but not powdery.
Mix together all ingredients except 1/4 cup barbecue sauce. Shape into loaf in baking dish. Microwave on high 12-14 minutes or until center is no longer pink, turning dish after 6 minutes.
Preheat oven to 350 degrees F. Combine barbecue sauce, chili pepper and cumin. In large bowl combine 1/2 cup barbecue sauce mixture with beef...
Preheat oven to 350. Mix meat, 1/2 cup of the soup, stuffing mix, egg, onion, and thyme. Press evenly into 8x4 inch loaf pan sprayed with cooking spray...
Soften first 3 ingredients. Add beef and catsup. Bake in meat loaf pan for 1 hour and 15 minutes at 350 degrees.
Beat eggs in a large bowl. Add milk, salt, pepper, rice and ground beef. Place 1/2 of meat in meat loaf pan. Arrange cheese slices over meat.
Preheat oven to 350 degrees. Grease loaf pan with butter. Press brown sugar into bottom of pan. Spread ketchup over sugar and set pan aside.
By using the broiler pan, You eliminate alot of the fat and moisture that you get in most meat loafs. This recipe will never come out mushy. My husband hated meatloaf until he tried it this way, now it is one of his favorite dishes.
Combine all ingredients thoroughly and pack into a loaf pan. Bake 1 hour at 350 degrees F.
I've "won" a contest with it! Switch the Ketchup, or whatever you use, with Cocktail Sauce! Does it ever add "mystery" to a dull meatloaf.
Here are the Meatloaf Recipes asked by community members. Read on to see the answers provided by the ThriftyFun community.
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Combine all meat loaf ingredients and shape into loaf. Place in baking dish. Then combine topping ingredients and spread over loaf.
Mix everything together. Put in pan; cover and bake at 350 degrees F. until done (about 45-60 minutes).
Combine all ingredients in a bowl; put in loaf pan. Bake at 350 degrees F for 1 hour.
Mix well and bake in loaf for approximately one hour at 350 degrees F. Pour can of mushroom soup or hot ketchup over loaf while cooking, if desired.
Mix the ground beef, tomato sauce, onion, eggs, crackers, salt and pepper, Parmesan cheese and bread crumbs together.
Mix all meat mixture together first, then mix together the sauce. Put meat into large loaf pan and pour sauce over.
My daughter has been wanting to learn to cook and I have tried to find simple things for her to start with. We found this recipe on the Lipton Recipe Secrets (onion recipe soup and dip mix) package and then we added our own twist.
Combine all ingredients thoroughly. Pack firmly into an ungreased pan. Bake at 350 degrees F for 1 hour and 15 minutes.
Shape ground beef in a loaf. Wrap in foil and freeze. When ready to use, open foil, add Cream of Mushroom soup.
Mix all of the ingredients together with your hands. Put in a loaf pan and bake at 375 degrees F for 45-60 minutes.
Combine all ingredients and mix well. Pack lightly in greased loaf pan. Top with 1 cup tomato sauce. Bake 1 1/2 hours at 350 degrees F.
