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| Individual Pizzas
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Thrifty, tasty, and low sodium individual pizzas can be made quickly and easily. the contents are as varied as any pizza restaurant, and just about as tasty. I just use what I have at hand; left over roasted chicken or beef, for instance.
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| Posted on: 08/03/2009 | 2 Feedback(s) |
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| Vegetable Pizza
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Roll crescent rolls out flat and spread in bottom of well greased sheet cake pan, and bake according to package directions. Cool completely.
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| Posted on: 07/09/2009 | 1 Feedback(s) |
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| Fruit Pizza
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Great to make in the summer with fresh fruit!
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| Posted on: 07/08/2009 | 0 Feedback(s) |
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| Pizza Sauce Without Tomatoes
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I know about Ranch and BBQ sauce, but what else can you put on pizza that isn't tomato based? My 2 1/2 year old gets horrible diaper rash, but pizza is one of the few things she'll eat on a consistent basis.
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| Posted on: 06/23/2009 | 11 Feedback(s) |
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| Taco Pizza
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Preheat oven to 400 degrees. If you don't have a pizza stone or round nonstick cooking sheet, lightly grease a regular round cooking sheet. Cook ground beef in skillet, drain and spoon evenly on pizza crust dough.
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| Posted on: 05/12/2009 | 0 Feedback(s) |
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| Pizza Rounds
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Great appetizer or snack. Preheat broiler. Brown ground beef and sausage in skillet, stirring frequently; drain. Add cheese and seasonings. Cook over low heat until cheese melts, stirring constantly.
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| Posted on: 04/20/2009 | 0 Feedback(s) |
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| Matzo Pizza
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It can be used for Passover and kids love it. Preheat oven to 500 degrees F. Line baking sheet with aluminum foil. Place matzos on prepared baking sheet.
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| Posted on: 04/07/2009 | 4 Feedback(s) |
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| Pizza Cups
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Great for kids or serve with soup and call it dinner! Preheat oven to 400 degrees F. Spray muffin tin with nonstick spray. Lightly flatten each biscuit, press into the bottom and up the sides of the muffin tin (best if brought to room temp before putting in tins).
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| Posted on: 03/23/2009 | 0 Feedback(s) |
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| Skillet Pan Pizza
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This pizza recipe is great! Kids love it and a lot of the spices you should already have so it is economical. I have found however that you really do not need the amount of pepperoni they say you need in recipes but, if you love pepperoni, you just might want to add the amounts called for!
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| Posted on: 02/16/2009 | 3 Feedback(s) |
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| Recipe for Veggie Pizza
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I am trying to locate an old recipe for a "veggie pizza" that has a sour cream and horseradish sauce base, rather than the cream cheese and ranch dressing mix base. I used to make this in the '80's.
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| Posted on: 01/29/2009 | 1 Feedback(s) |
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