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| Grilled Chicken and Vegetables Packets
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I like this recipe because I live alone and can make up several packets at a time to freeze when there's a bulk sale of chicken to take advantage of at a low price and, other than tossing a salad, each packet is a full meal for me :-)
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| Posted on: 08/19/2009 | 2 Feedback(s) |
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| Banana Boats
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These are great campfire desserts if you are out camping, kids love them! If you want to make them at home, just bake them in the oven.
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| Posted on: 08/17/2009 | 0 Feedback(s) |
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| Barbecued Ribs
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Broil excess fat off ribs. Pour sauce over ribs. Bake in covered roaster for 2 1/2 hours at 275-300 degrees.
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| Posted on: 08/14/2009 | 0 Feedback(s) |
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| Marinated Grilled Salmon
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Love the flavors used to marinate this dish :-) Place salmon filets in a medium glass dish. In a small bowl, combine the peanut oil, soy sauce, vinegar, green onions, brown sugar, garlic, ginger, red pepper flakes, sesame oil and salt.
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| Posted on: 08/14/2009 | 0 Feedback(s) |
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| Baked Beans
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Put in slow oven (250 degrees F) 2 hours and put bacon strips on top last 1/2 hour.
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| Posted on: 08/13/2009 | 0 Feedback(s) |
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| Smoking Summer Meats
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 This is my favorite way of cooking ribs, chicken, and brisket, in the summer when it's too hot to fire up the oven. I can also cook ahead and freeze meats for the winter. It sure tastes good on a blustery winter day in Oklahoma!
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| Posted on: 08/10/2009 | 0 Feedback(s) |
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| Grilled Corn on the Cob
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It's an easy and delicious way to cook corn on the grill. Place corn on the cob, with husks and silk intact, in sink. Fill with cold water and let soak for at least one hour.
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| Posted on: 08/05/2009 | 0 Feedback(s) |
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| Beef Kebabs with Cumin
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Cut steak into 3/4 inch cubes. Combine onions, salad oil, cumin seeds, pepper, salt and lemon juice. Place beef into a glass dish, pour spiced salad oil over.
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| Posted on: 07/31/2009 | 0 Feedback(s) |
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| Barbecued Shish Kabob
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Pour salad dressing over meat cubes; refrigerate, covered, at least 3 hours. Dip vegetables in marinade, then alternate with meat on skewers.
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| Posted on: 07/24/2009 | 0 Feedback(s) |
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| Best BBQ Ribs
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Place ribs in a baking pan, or casserole dish. Pour orange juice or coke (about 1/4 cup) on bottom of pan.
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| Posted on: 07/17/2009 | 0 Feedback(s) |
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