Add potatoes and salt to 1 qt. boiling water; return to boil. Cover; cook 2 minutes or until tender. Drain thoroughly. Combine remaining ingredients; mix well.
Excellent way to use up leftover chicken and other ingredients we often have in the kitchen. Last night I wanted to use up broccoli stems and had some cubed canned chicken a neighbor gave me. I actually liked using the stems more than the florets
Sprinkle the 2 cups sugar over the ground cranberries and apples and let stand one hour. Dissolve lemon gelatin and the orange gelatin in 2 cups boiling water and add the cranberry mixture.
This is the way my Papa (Grampa) from Greece would make a salad and would occasionally toss in a few pitted Kalamata olives, too ;-)