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Picking a Pineapple

Question:

I have a pineapple plant that is fully matured and the pineapple is ripe. How do I actually "pick it"?

Hardiness Zone: 10a

SMOODY from SACRAMENTO, CA

Answer:

Smoody,

Just grab it by the leaves and twist it to break it off from the stem. Timing is important when picking pineapples, because once they are removed from the stem they will not ripen any further or get any sweeter. The outer shell color isn't always a good indicator of ripeness, in fact a pineapple can be completely green on the outside and still be ripe. Size isn't necessarily an indicator either. It just means that you have more pineapple that isn't ripe if you pick it too soon. Start by selecting a pineapple that is fresh and plumb. The leaves should be green and fall off easily when you tug on them. Most ripe pineapples will have a pale orange complexion and the bottom of the fruit will have a pleasant, sweet smell. They are best when eaten immediately after being harvested, but will keep longer if stored in the refrigerator.

Ellen

About The Author:
Ellen Brown is our Green Living and Gardening Expert. Click here to ask Ellen a question! Ellen Brown is an environmental writer and photographer and the owner of Sustainable Media, an environmental media company that specializes in helping businesses and organizations promote eco-friendly products and services. Contact her on the web at http://www.sustainable-media.com

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