Canning Your Homemade Soup
I have a pal, who cans her own homemade soups. She'll prepare a BIG batch of soups and home can them. You can walk in her pantry right now and see a whole shelf of her canned homemade soups. She said it really comes in handy when she's not feeling well or when she needs a meal to prepare in a hurry. None of those canned, overly salted soups for them! To me, it seems to be an old time necessity gone awry, that not many folks do anymore. In my household, it's so easy to make a large pan of soup. I don't know that I could even make a small pan of homemade soup, it always turns out to be enough to feed the neighborhood. So instead of my usual freezing of soup, I'm going to start canning my own, too.
By Terri from NV
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