Money Saving Hamburger Ideas
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Buy Hamburger in Bulk
Buy hamburger in bulk packages, divide into desired amount then put in freezer bags and mash flat. This is great for saving room in your freezer. It also helps when thawing out the meat, it's a lot faster.By Judy
Quart Size Bags For Storage
I like to use 1 quart size baggies. Fill it 3/4 full then flatten it. I find using a whole pound of hamburger (in most, but not all) meals is too much and isn't always needed.By IMAQT1962
Buy On Sale And Stock Up
We watch for our local market to put ground beef on the loss leader sale for $1.08 or close to that. Then we buy about 40 to 60 pounds because we know they usually only run this great sale every 2 to 3 months.We have a presto-sealer machine. I stuff the bags and my husband does the sealing part of it so it doesn't take as long. The bags are kind of pricey, but we can reuse them once or twice even though it says to throw them away. Heck ya, they are going to tell you that! I won't reuse a poultry bag. When cleaning them thoroughly with soapy water, then I dry them thoroughly and then store them away in a dust free place with paper towels stuffed in them. Next time I use them I just clip off the top straight. No more freezer burn and it's great having all those flat packages in the freezer. They thaw out fairly quickly too.
The $1.08 a lb. ground beef is in Marion, Arkansas. One time they had it for 98 cents a few weeks ago! They run their hamburger on a good price maybe once every two or three months. Just a small market with only two stores, Marion Market.
By Loridawn1956
Add Oatmeal
Add oatmeal to it when cooking. Makes it stretch and no one knows the difference.By Tardev
Stretch With TVP Or Turkey
In answer to your question about stretching hamburger, buy a package of TVP Add it to your hamburger and it takes on the taste of whatever you are cooking and it is pure protein so it is healthy too. You can also add ground turkey to your hamburger and in the long run it is cheaper too.By Barbo
Storage And Recipe Tips
I sometimes cook my hamburger loose and if it has a lot of fat, run water over it in a colander with hot water to take the fat away. You can also add onions, peppers, celery, carrots, or any veggie. Then freeze in zip bags, adding some water to eliminate air to keep from freezer burn. When you go to use it, bullion can be added for more flavor instead of salt.Some of the things I use this in are, creamed hamburger on toast or biscuits, chili, chili dogs, tacos, spaghetti, goulash, manwich, sloppy joes, or hamburger helper. Makes a great quick meal.
By Chml
Tasty Patties With Oatmeal
Try this: Take oatmeal, onion or onion salt, garlic, salt and pepper, add one pkg. Hidden Valley dry Italian Dressing mix, and a little bit of catsup. Mix all up and make patties. You can cook on a stove or barbecue. Delicious!By Autumn
365 Ways With Hamburger
I have a book from the library called "365 Ways With Hamburger" It has great ideas. The author is Doyne Nickerson.By Margeth
Add Ground Pork for Meatloaf
When making meatloaf, I add some ground pork to the ground beef, along with a pack of dry onion soup mix (from the dollar store). The pork is less expensive and makes the meatloaf moist and tasty.By Deborah
Feel free to post your ideas below.
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