Source: http://www.thriftyfun.com/tf33189027.tip.html

Freezing Whole Tomatoes

All we do with them is rinse them off and blot dry, Put in Ziplock bags and freeze. To use them, I drop into hot liquid, and use my Chinese spider strainer to pull out of broth, slip off skins and core or not. Then I drop them back into sauce, or what ever I am using them for and continue to cook. Works like a charm.

By Connie from Ballwin, Missouri

Source: http://www.thriftyfun.com/tf33189027.tip.html

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